Double Head Waffle Cake Baker (Big/Small Grid)

Twin-head commercial waffle baker with independently controlled big and small grid plates.

Two heads on one chassis, each with its own thermostat, timer and power switch, so a counter can run two batters — or two grid sizes — without buying two machines or waiting for one plate to come back to temperature. The drip tray lifts out for cleaning at the end of service. This is the machine most of our waffle premix customers start on.